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	<title>Comments for The Hampton Roads Food Allergy Connection</title>
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	<link>http://allergic2food.wordpress.com</link>
	<description></description>
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		<title>Comment on *NEWS* Enjoy Life Foods redesigns allergy symbol on labels! by Samuel L.</title>
		<link>http://allergic2food.wordpress.com/2008/05/08/news-enjoy-life-foods-redesigns-allergy-symbol-on-labels/#comment-130</link>
		<dc:creator>Samuel L.</dc:creator>
		<pubDate>Wed, 22 Apr 2009 06:48:21 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=53#comment-130</guid>
		<description>The style of writing is very familiar  . Did you write guest posts for other blogs?</description>
		<content:encoded><![CDATA[<p>The style of writing is very familiar  . Did you write guest posts for other blogs?</p>
]]></content:encoded>
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		<title>Comment on *NEWS* Enjoy Life Foods redesigns allergy symbol on labels! by Heartburn Home Remedy</title>
		<link>http://allergic2food.wordpress.com/2008/05/08/news-enjoy-life-foods-redesigns-allergy-symbol-on-labels/#comment-128</link>
		<dc:creator>Heartburn Home Remedy</dc:creator>
		<pubDate>Wed, 15 Apr 2009 12:29:56 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=53#comment-128</guid>
		<description>Not that I&#039;m totally impressed, but this is   more than I expected for when I found a link on Delicious telling that the info here is quite decent. Thanks.</description>
		<content:encoded><![CDATA[<p>Not that I&#8217;m totally impressed, but this is   more than I expected for when I found a link on Delicious telling that the info here is quite decent. Thanks.</p>
]]></content:encoded>
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	<item>
		<title>Comment on Ingredients to avoid by Get Your Ex Back</title>
		<link>http://allergic2food.wordpress.com/ingredients-to-avoid/#comment-127</link>
		<dc:creator>Get Your Ex Back</dc:creator>
		<pubDate>Thu, 09 Apr 2009 17:19:40 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.blogsavy.com/ingredients-to-avoid/#comment-127</guid>
		<description>The style of writing is very familiar  . Did you write guest posts for other bloggers?</description>
		<content:encoded><![CDATA[<p>The style of writing is very familiar  . Did you write guest posts for other bloggers?</p>
]]></content:encoded>
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		<title>Comment on Ingredients to avoid by jennenkf</title>
		<link>http://allergic2food.wordpress.com/ingredients-to-avoid/#comment-124</link>
		<dc:creator>jennenkf</dc:creator>
		<pubDate>Mon, 23 Mar 2009 15:36:36 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.blogsavy.com/ingredients-to-avoid/#comment-124</guid>
		<description>Hi everyone! &lt;a href=&quot;http://my.nbc.com/Kim_Kardashian_Sex&quot; rel=&quot;nofollow&quot;&gt;:D&lt;/a&gt;
 Im new to allergic2food.wordpress.com. 
Hope I can be a regular here!</description>
		<content:encoded><![CDATA[<p>Hi everyone! <a href="http://my.nbc.com/Kim_Kardashian_Sex" rel="nofollow"> <img src='http://s.wordpress.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </a><br />
 Im new to allergic2food.wordpress.com.<br />
Hope I can be a regular here!</p>
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		<title>Comment on Ingredients to avoid by poiseeSenesal</title>
		<link>http://allergic2food.wordpress.com/ingredients-to-avoid/#comment-118</link>
		<dc:creator>poiseeSenesal</dc:creator>
		<pubDate>Sun, 08 Mar 2009 23:27:58 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.blogsavy.com/ingredients-to-avoid/#comment-118</guid>
		<description>Hello, I can&#039;t understand how to add your blog ( allergic2food.wordpress.com ) in my rss reader
------------------------
ads:  http://cigace.ru/</description>
		<content:encoded><![CDATA[<p>Hello, I can&#8217;t understand how to add your blog ( allergic2food.wordpress.com ) in my rss reader<br />
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ads:  <a href="http://cigace.ru/" rel="nofollow">http://cigace.ru/</a></p>
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		<title>Comment on Ingredients to avoid by toispviasia</title>
		<link>http://allergic2food.wordpress.com/ingredients-to-avoid/#comment-117</link>
		<dc:creator>toispviasia</dc:creator>
		<pubDate>Tue, 17 Feb 2009 10:09:53 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.blogsavy.com/ingredients-to-avoid/#comment-117</guid>
		<description>allergic2food.wordpress.com - cool sitename man)))
------------------------
signature:  http://potet.ru/</description>
		<content:encoded><![CDATA[<p>allergic2food.wordpress.com &#8211; cool sitename man)))<br />
&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;<br />
signature:  <a href="http://potet.ru/" rel="nofollow">http://potet.ru/</a></p>
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		<title>Comment on Mashed Potatoes by Peggy Levine</title>
		<link>http://allergic2food.wordpress.com/2008/05/14/mashed-potatoes/#comment-112</link>
		<dc:creator>Peggy Levine</dc:creator>
		<pubDate>Sun, 30 Nov 2008 01:31:20 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=58#comment-112</guid>
		<description>This Thanksgiving we had one lactose intolerant person and my two kosher observant in-laws.How to get the creaminess of the milk cream and butter without the dairy? I solved the non dairy mashed potato dilemma thusly. For the mashed potatoes I used yukon gold potatoes drained the water reserving about a cup and Tofutti brand better than cream cheese instead of the dairy and mashed them as I would normally adding a bit of salt and pepper to taste One container of the &quot;cream cheese&quot;worked for approximately two and a half pounds of potatoes. If they seize up add a little of the reserved potato water. They were a delicious hit!</description>
		<content:encoded><![CDATA[<p>This Thanksgiving we had one lactose intolerant person and my two kosher observant in-laws.How to get the creaminess of the milk cream and butter without the dairy? I solved the non dairy mashed potato dilemma thusly. For the mashed potatoes I used yukon gold potatoes drained the water reserving about a cup and Tofutti brand better than cream cheese instead of the dairy and mashed them as I would normally adding a bit of salt and pepper to taste One container of the &#8220;cream cheese&#8221;worked for approximately two and a half pounds of potatoes. If they seize up add a little of the reserved potato water. They were a delicious hit!</p>
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		<title>Comment on Mashed Potatoes by Mary</title>
		<link>http://allergic2food.wordpress.com/2008/05/14/mashed-potatoes/#comment-111</link>
		<dc:creator>Mary</dc:creator>
		<pubDate>Sun, 14 Sep 2008 01:29:22 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=58#comment-111</guid>
		<description>I use the water from where I boiled the potatoes and smart balance light.  I am the one with the dairy allergy, but my whole family loves these.</description>
		<content:encoded><![CDATA[<p>I use the water from where I boiled the potatoes and smart balance light.  I am the one with the dairy allergy, but my whole family loves these.</p>
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		<title>Comment on Mashed Potatoes by Anonymous</title>
		<link>http://allergic2food.wordpress.com/2008/05/14/mashed-potatoes/#comment-110</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Sat, 13 Sep 2008 04:22:07 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=58#comment-110</guid>
		<description>We make them with chicken broth and Smart Balance Light with Flax.  You could try hemp milk.  Hemp milk has a very mild flavor (almost flavorless) and the fat is a healthy fat, so it might help keep them moist.  I haven&#039;t had a chance to try them with the hemp milk yet though.  I do know rice milk makes for nasty potatoes, LOL.</description>
		<content:encoded><![CDATA[<p>We make them with chicken broth and Smart Balance Light with Flax.  You could try hemp milk.  Hemp milk has a very mild flavor (almost flavorless) and the fat is a healthy fat, so it might help keep them moist.  I haven&#8217;t had a chance to try them with the hemp milk yet though.  I do know rice milk makes for nasty potatoes, LOL.</p>
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		<title>Comment on I&#8217;m back! by Deborah Dowd</title>
		<link>http://allergic2food.wordpress.com/2008/06/16/im-back/#comment-109</link>
		<dc:creator>Deborah Dowd</dc:creator>
		<pubDate>Sat, 16 Aug 2008 03:13:02 +0000</pubDate>
		<guid isPermaLink="false">http://allergic2food.wordpress.com/?p=61#comment-109</guid>
		<description>How cool to find another blogger in Hampton Roads.  Where are you located?</description>
		<content:encoded><![CDATA[<p>How cool to find another blogger in Hampton Roads.  Where are you located?</p>
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